NAMSC
North American Maple Syrup CouncilPublications
Maple Sugaring: Keeping It Real in New England
By David K. Leff (Author) (Garnet Books) Hardcover – October 6, 2015 Maple Sugaring gives readers an intimate look at the art and science of America’s favorite sweet. These stories, told by real-life sugarmakers, reveal how this ancient industry has continued into the twenty-first century. Thanks to the newest technology, and patience, New England sugarmakers are still keeping it…
The Sugarmaker’s Companion
The Sugarmaker’s CompanionAn Integrated Approach to Producing Syrup from Maple, Birch, and Walnut Trees by Michael Farrell The Sugarmaker’s Companion is the comprehensive guide small-and large-scale syrup producers have been waiting for in their quest to create a profitable business model. Michael Farrell documents the untapped potential of American forests and shows how sugaring can turn a substantial profit…
North American Maple Syrup Producers Manual
Second Edition (Softbound) This manual is intended to serve as a basic handbook for the production of pure maple products. Current information and recommendations relating to all aspects of the industry are presented. These guidelines should be helpful to the hobby and beginning producer, as well as to those established within the industry, along with foresters, Extension personnel, and…